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i'm harry, 19, I have been mastering photography for the last 8 years. from first focusing on the life in the kitchen from life as a kid at the age of 7.

 

My family loved to see me create different ideas and for me to show how much passion i had for being creative.

At aged 10 is when I got a proper camera and started selling my work worldwide still an on going thing.

 

when I turned 12,  I mixed art of perception of food and used it in my photography work.

going know places as: 

Number 6

rick steins seafood restaurant

and overs that are just remarkable.

 

I have  only just recently being able to work in The Alverton Manor, Truro,

 

i was able to see work of others from a different pov and manage to use that into my ideas.

 

 

BIO

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